Summer ain’t over yet. At least not here in the Houston area. We can probably drink tropical cocktails almost all year long.
This Blue Lagoon Cocktail is an easy one to make. Perfect for Friday Happy Hour at the casa.
So before we get all pumpkin-y up in here, lets have one last salute to summer!
Blue Lagoon Cocktail
Yield:
1 drink
Prep Time:
5 minutes
Total Time:
5 minutes
A simple and refreshing beverage made with lemonade, vodka and Blue Curacao. Perfect for summer.
Ingredients
- 1 1/2 ounces vodka
- 1/2 ounce Blue Curacao
- 6 ounces good quality lemonade
Instructions
- In a chilled highball glass, combine ingredients over ice. And garnish with a cherry and an orange wedge.
Notes
*Nutrition information is an estimate and will vary.*
Nutrition Information:
Yield: 1 Serving Size: 1Amount Per Serving: Calories: 171 Total Fat: 0g Saturated Fat: 0g Trans Fat: 0g Unsaturated Fat: 0g Cholesterol: 0mg Sodium: 7.8mg Carbohydrates: 19g Fiber: 0g Sugar: 19g Protein: 0g
*Nutrition information is an estimate and will vary.*
You May Also Like:
Jalapeno Margaritas
Spiked Shirley Temple
Moscow Mule
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If you’re here for great recipes using simple and real ingredients, then you’ve come to the right place. Most of my recipes use real and easy to find simple ingredients (organic when possible).
Anthony Allen
Want to make for my birthday party in a big batch! What’s the recipe for that
Mary
Depends on how many servings you want. So for 4 servings it would be 6 ounces vodka, 2 ounces Blue Curacao and 24 ounces lemonade. You can double or triple from there.