• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • About
  • Recipe
    • Listicle
    • Kitchen Staples
    • Drinks
      • Cocktails
      • Non-Alcoholic
      • Smoothies
    • Breakfast
      • Eggs
      • Muffins and Baking
      • Pancakes and Waffles
    • Sweet
      • Brownies and Bars
      • Cakes and Frostings
        • Beginner Cake Recipes
        • Intermediate Cake Recipes
        • Advanced Cake Recipes
      • Cheesecake
      • Cobblers & Fruit Desserts
      • Cookies and Candies
      • Custards & Trifles
      • Pies & Tarts
    • Savory
      • Appetizers
      • Easy Weeknight Meals
      • Beef and Pork
      • Chicken and Turkey
      • Fish and Shellfish
      • Grains and Beans
      • Pasta and Rice
      • Potatoes
      • Quinoa
      • Soups & Stews
      • Vegetables
    • On The Lighter Side
  • Resources
  • Contact
  • Work With Me
  • Privacy Policy

The Cake Chica

menu icon
go to homepage
  • Recipe Index
  • About
  • Work With Me
  • Contact

subscribe
search icon
Homepage link
  • Recipe Index
  • About
  • Work With Me
  • Contact

×
Home » Sweet » Cakes and Frostings

August 26, 2010

Wedding Cake No. 3 Yellow Cake with Chocolate Buttercream Filling and Frosting

  • Share
  • X

I did this cake this past weekend. I am very happy with it. I went with a new chocolate buttercream recipe. It tasted good but I am still struggling to find a buttercream that will hold up nicely with Houston humidity. I would like to get some hi-ratio shortening, (I hear so many good things about it) but it's only shipped out at certain times of the year because it can melt during shipping.

I didn't have any problems with this one so that made me very happy. It was my first time doing any sort of floral arranging. I think it came out pretty good for my first try. I think I have watched so many how-to videos that I think I am ready to do some gumpaste floral sprays so that's something to look forward to on this cake journey of mine. I went with the silk flowers on this one due to the short notice of the cake (just a 1 week) and to keep the cost down some.

Happy Baking!!!

More Cakes and Frostings

  • Pumpkin Pie Cupcakes on gold cooling rack cover image.
    Pumpkin Pie Cupcakes
  • Black Velvet Halloween Cupcakes cover image.
    Black Velvet Halloween Cupcakes
  • Black Velvet Halloween Cake cover image.
    Black Velvet Halloween Cake
  • Devil's Food Ghost Cupcakes cover image.
    Devil's Food Ghost Cupcakes

Reader Interactions

Comments

  1. Galexi Cupcakes says

    September 17, 2010 at 3:02 pm

    This looks delicious!! BTW..Some unexplainable way, Blogger added my name twice to your friend's list. Pls. delete the pictureless friend addition. Thanks..Jackie

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Welcome!

Hi, I’m Mary. The self-taught baker, food stylist, and photographer behind The Cake Chica. If you love creating bakery-style desserts from scratch and want a peek behind the scenes of how they’re styled and captured, you’re in the right place.

More about me

Popular

  • Toasted Coconut Caramel Layer Cake on marble cake pedestal.
    Toasted Coconut Caramel Layer Cake
  • Best Big Fat Chewy Chocolate Chip Cookie
  • Key Lime Pie Layer Cake cover photo.
    Key Lime Pie Layer Cake
  • White Cake with Strawberry Filling
    White Cake with Strawberry Filling

Seasonal

  • Banana Cream Pie
  • Chocolate Root Beer Float Cake
  • Cotton Candy Layer Cake
  • Strawberry Ice Cream Pop Cake

Footer

↑ back to top

About

  • The Cake Chica
  • Recipe Index
  • Work With Me

Legal

  • Privacy Policy

Contact

  • Contact

As an Amazon Associate I earn from qualifying purchases.

Copyright © 2025 The Cake Chica

  • Facebook
  • Pinterest
  • Save
  • X