I will never buy store-bought granola bars again! Not that I really ever did anyway. They are usually heavily processed. These granola bars taste wholesome and best of all they are real, and incredibly easy to make. All you’ll need is a big bowl, a wooden spoon and a baking dish. There should be no excuse to buy those boxed granola bars again.
Chocolate Chip Granola Bars
Yield 8
Ingredients
- 1 cup rolled oats
- ½ cup whole-grain flour
- 1 scoop vanilla protein powder
- 1 tablespoon honey
- 1/3 to ½ cup bittersweet or semisweet chocolate chips
- 1/3 cup canola oil
- ¼ cup unsweetened applesauce
- ¼ teaspoons sea salt
- ¼ teaspoons baking soda
- ¼ teaspoons cinnamon
- ½ teaspoon vanilla or almond extract
Instructions
- Preheat oven to 325 F.
- Place all ingredients in a large mixing bowl. Mix with a wooden spoon to combine.
- Spread mixture evenly in a 9”x9” baking dish. Bake for 25 to 30 minutes, or until golden around the edges. Let cool and slice into 8 bars. Serve or refrigerate for later.
Courses Dessert
Cuisine American
Nutrition Facts
Serving Size 1 bar
Amount Per Serving | ||
|---|---|---|
Calories 316 | ||
% Daily Value | ||
Total Fat 18 g | 28% | |
Saturated Fat 6 g | 30% | |
Cholesterol 4 mg | 1% | |
Sodium 115 mg | 5% | |
Total Carbohydrates 35 g | 12% | |
Dietary Fiber 4 g | 16% | |
Sugars 19 g | ||
Protein 6 g | 12% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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